Top 5 Barbeque in Australia

Gasworks Plaza, 1/68 Longland St, Newstead QLD 4006, Australia

“what an awesome place! The Gabriel were super friendly, the setting and scenery is great, and the food is absolutely delicious! The wonderful chef shalom very handsome, everyone seems like they enjoy working here. Can’t wait to come back another day, highly recommend this place”

589 Elizabeth St, Melbourne VIC 3000, Australia

“The restaurant boasts an excellent team of helpful and friendly staff. While their hot plate is impressively large, it can make the dining space a bit snug for a party of four. The Grand Papa set offers a delectable variety of meats that satisfy the taste buds.”

313 Albany Hwy, Victoria Park WA 6100, Australia

“Popular Korean restaurant at Victoria Park. We came here for dinner on Sunday night and luckily that we didn't have to wait for long for a table. We ordered the Mini hot pot and the Mackerel set. The side dishes are delicious especially the kimchi. The foods are fresh and tasty. The only drawback is the aircon in the restaurant is not strong enough. Staff are friendly and attentive to customers' needs.”

580 Springvale Rd, Wheelers Hill VIC 3150, Australia

“Dined in for breakfast, and overall was a rather pleasant experience. Food was tasty, it's reasonably priced, and the staff were also very friendly and accommodating. Recommended.”

447 William St, Perth WA 6000, Australia

“Definitely have to book in advance. Attentive and quick service through out. The wagyu's natural flavour was perfect on its own and was buttery thanks to the marbling. Also tried the cod, which was delicious; served with a salty sauce and orange. Yam chips made for a good start and yuzu ice cream capped things off nicely. 🤤”

5/16 Ocean St, Narrabeen NSW 2101, Australia

“I ordered fish and chips it’s not good at all. The prawn pasta is good but portion is small. Chicken and steak sandwich is ok. Staff asked about tips which I think not nice!”

48 Canley Vale Rd, Canley Vale NSW 2166, Australia

“Institutional and Authentic Vietnamese restaurant that has been here for decades. The decor is unique and the food tasty but a little on the expensive side. Awesome for large groups if you make a booking first. The kids play area is amazing and the free arcade games were a hit with our kids. We will definitely come again. Highly recommended!”

228 Victoria Ave, Chatswood NSW 2067, Australia

“Japanese BBQ restaurant located further away from the centre of Chatswood. We didn't have a booking and walked in but were seated at the counter. The food was really good. Great cuts of meats available including some cuts imported from Japan. These cuts are very fatty so I wouldn't recommend eating too many of them. The tongue cuts were very delicious and try out the different style was fun. The textures were quite different between the tongues. Service was quick and easy. Order via ipad and food came out quick. Beware of Sunday surcharge and cc surcharge. Overall decent food on pricey side but was good.”

264 Montacute Rd, Rostrevor SA 5073, Australia

“While the outside looks very unassuming and the interior decor looks unchanged for many years the food, service and atmosphere was really great. I’ve been meaning to come here for years and now that I have I really wish I came years ago. Great casual night out with the family with a great feed.”

2/37 Gheringhap St, Geelong VIC 3220, Australia

“Nice find. We ordered the $90 beef set which included 2 types of beef and 2 sharing dishes - the beef kalbi was yummy. 2 adults and 1 toddler left feeling full and satisfied.”

94 Wilkie St, Yeerongpilly QLD 4105, Australia

“Great hidden gem for a great Sunday session, plenty of tables and chairs. Ample parking at the front Good selection of food and drinks, just to relax and soak in the relax vibe. We were here for a birthday celebration and it did not disappoint, with food, beers and service. Food came out pretty quickly as there were 4 tables of friends. Many options of beer choices. A few cubby houses for the kids entertainment. Totally recommend for casual dining and catch ups,”

Central Park Mall, Shop RB09A/28 Broadway Central, Chippendale NSW 2008, Australia

“The beef burgers are so juicy, lamb ribs are so tender, very much yum. Friendly staff with added bonus chance to encounter cool new pigeon friends while you dine.”

136 Koornang Rd, Carnegie VIC 3163, Australia

“A great local Korean bbq restaurant 👍. The meat was fresh. Marinated meats were full of flavour (Highly recommend: Beef bulgogi, Chilli chicken, Chilli pork belly and marinated skirt steak) . The smoked chicken wings and pork belly were juicy and flavourful, smoked pork belly has a good bark on the crust. The Korean fried chicken was crispy and juicy, the sauce was balanced perfectly with the fried chicken. The buffet menu has a lot of options to choose from that will not disappoint you. Service was amazing, the waitress was friendly and attentive. Decor gave me a nice local kbbq vibe which made me feel like home. Price wise I believe was very reasonable for the options on the buffet and the quality of the meat. Would highly recommend to come here to dine. They also sell their fresh meat/marinaded meat on their website for cooking at home. Highly recommend to try that out. 👍”

Shop 9.08, Level 9/501 George St, Sydney NSW 2000, Australia

“Had early dinner here on 28/12/2023. We had reservation so the waistaff took us to our table without delay. Fast and efficient. Atmosphere OK but a little bit too crowded for my taste. You order your food via the iPad that is mounted on each table. That iPad is is FIXED position without ability to tilt the angle and without ability to pass it around. So, those wo sit far way from the iPad MAY have difficulty in seeing the screen. When you order, you have to press "order" on the iPad for your order to be sent to the kitchen. Food came out quickly and they are good. Price is OK. We spent $112 for a family of four (without beer/sake/softdrink). They give you 5 percent discount if you pay cash.”

7001 Parkland Dr, Walloon QLD 4306, Australia

“Ordered crispy pork belly bites for entree,nice,served with an asian type sauce,very salty sauce. For mains,i had Wagyu Brisket with chips and coleslaw,and two 6" tortillas,and a small container of bbq sauce(standard side dishes for most mains). My wife had Pulled pork,with same sides. Both super tender,with the pork winning out,in the flavour stakes.Second time ive tried brisket,and personally,its tasteless,unless covered in sauce or something. Not the venue,but the cut of meat.Anyway,as stated,its a personal thing,as my kids love the stuff.I had a "thick shake" like a milkshake,served in a mug(mason jar/cup?)of about 300ml capacity.Nice,but not worth $6.95 in my opinion. A $12 jug of pepsi followed. Mains were near $30 each,entree about $16 for a dozen or so 1" pork bites. Now,I am 57,we booked ahead,for 7.30pm,arrived at 7.15,were seated immediately.HOWEVER,the young lady,that "explained" how to order,(one orders via tablet,and can also pay this way) took LITERALLY 15 Secs,leaving me with a "what the?" expression on my face,as she said,if you have trouble,just holler.Now they WERE NOT rushed,as there was two x 12 person and two x 4person parties,plus my wife and i. I read a recent review,where a groups sunday outing was soured,by the staff reminding them,they had 15mins left of the 90min window allocated to EVERY DINER. As stated,we were the last dine in between 7.15,and 8.20 when we left,and yet,the staff were observed "hovering"(wifes terminology)on several occasions,in a bid to hurry diners out. The staff,whilst competent,wouldnt win any congeniality awards.One got the impression that they were polite,but thats about it,and wanted to go home. I cant blame them,as it was still 32deg at 730,but coming from being a restaurant manager myself,for many years,the CUSTOMER ,always comes first,and even the last diner of the day,should feel welcome.We didnt. We had cash,so took the tablet to the cashier,a young man,who stated the amount,i gave him the money,put $5 in tip jar(lucky they got that,but the blonde lass smiled once) & I SAID ,"thanks a lot,have a good one!" On the way out,i said to my wife" isnt HE supposed to say that TO ME"? Anyway,Food-Good,not great Staff- Ok,need to be more FRIENDLY!! Ambience- Good,different,with a barn type feel. Side note- I leaned on one of the middle tables,to take a pic and my arms STUCK to it,yuk!! Barry the Bandicoots visit,was hilight of the evening.”

1/244-246 Main N Rd, Prospect SA 5082, Australia

“The restaurant is located in main North road. The space of the dining area is huge. Friendly staff and nice service. The menu is a bit too big. The decor and lighting were fairly good. We ordered different dishes. First of all, the bread were just amazing, freshly baked and so soft and light. The kababs were ok maybe a touch over cooked and not very juicy. The eggplant appetiser was fantastic and the bbq chicken was perfect, crispy and charred on the skin and moist inside. Achar gosht was delicious and flavoursome. Very pleasant experience in total.”

Nambung National Park, Nambung WA 6521, Australia

“Beautiful Bay with seating public toilets and BBQ facilities. The water looks amazing although there seems to be a lot of seaweed up and down the WA coast at the moment. Gets windy so be prepared. Plenty of parking for small and long vehicles including trailers plus a 4WD track as well to the far left (ocean facing). Good signage and local info for flora and fauna.”

91-93 Barrack St, Perth WA 6000, Australia

“Food was nice, service was pretty good as well. Enjoyed our dinner there.”

76-78 Liverpool St, Sydney NSW 2000, Australia

“I love BBQ King... used to go there all the time but then it closed and moved - and it’s now a rare treat. I will say I liked the old place better: it had a sense of being only about the food... the new place does not have the same vibe. In saying this, the food is excellent and it an awesome late night dinner option! The crispy duck and pork are excellent!”

Crnr Main North road &, Curtis Rd, Munno Para SA 5115, Australia

“Lone Star Rib House is known for its delicious ribs and other barbecue dishes so we thought we'd give it a try and was not disappointed, I had the 250g Steak that was cooked to perfection, my son had the ribs and was very impressed, the wife had the calamari and said it was the best cooked calamari she's ever had. We will be coming back soon for sure.”