Top 5 Specialty Food in Capitale-Nationale

1384 Ch Ste-Foy, Québec, QC G1S 2N6, Canada

“Excellent French food! The carpaccio with truffle oil is very tasty. All meals come with a soup or salad starter. Portions are generous for fine dining standards.”

1297 Av. Maguire, Québec, QC G1T 1Z2, Canada

“We had an excellent service with our waiter. He helped us choosing the wine and was often at our table even if there was many customers in the room. The food was amazing especially the octopus and the sweetbread! I recommend this restaurant!.”

36 1/2 Rue Saint-Pierre, Québec, QC G1K 3Z6, Canada

“It was my first time on a gastronomic experience restaurant. It was amazing! The atmosphere is charming, service is very knowledgeable and on point with our needs, food & wines... excellent! We had the experience menu and it is about 10 courses of small dishes perfectly presented and paired with wines (if you select the wines menu). Keep in mind this is a gastronomic experience, you come to enjoy the flavors and value the quality of ingredients. Each time they bring a dish, they explain what it is and the origin of the ingredients. Most of the ingredients are from Quebec or Canada. Wines are from around the world. They tasted amazing! I appreciate they really made an experience and addressed our special requests, also they personalized our places with a welcome note and at the end provided with a souvenir menu. I really recommend it if you are looking for a memorable experience :)”

124 Rue St Jean Baptiste, Baie-Saint-Paul, QC G3Z 1M6, Canada

“Such a great fondue. Excellent service!”

2694 Bd Bastien, Québec, QC G2B 1A3, Canada

“Really great cheesecakes, coming from montreal it's a concept i've never seen, cheesecakes in ball forms, really nice staff, the smoothies are excellent as well, there's a lot of seats available and I love the fact they got new things every once in awhile. Will try to comeback😊 …”

1191 Av. Cartier, Québec, QC G1R 2S9, Canada

“A great restaurant to have dinner. Especially the waiters Freddy and Alain were very kind and attentive. We spent Christmas Eve as well as New Year’s Eve there and were positively surprised by the fine and delicious menu. I would recommend this place for anyone visiting Quebec-City.”

190 Rue Saint-Vallier O, Québec, QC G1K 1K1, Canada

“really friendly and knowledgeable staff, it takes a while to get the dish but i understand it’s a busy night overall really fresh oysters and very delicious seafood comfort food! the music is pretty chill and i like the homey intimate vibe of the interior. i had a combination of these oysters valley pearl small meat, slightly salty, meat is kinda lose, not very memorable belle du jour small meat, salty brine, metallic and salty but not oceanic, slightly nutty finish willy small in size, meat lean, light brine, slight taste of cucumber, meat is bland and light at first, a little bit nutty later is it a kind of premium malpaque cheebooktok very fresh and slightly salty brothy brine, meaty and creamy, have a nutty after taste, huge size, my fav generally except for the cheebooktok, other oysters have very similar taste, the brine is more balanced, slightly salty, and meat is on the smaller and lose side, a little bit metallic, but overall the flavor profile is kinda similar. oysters are very fresh tho i love the halibut, the meat is juicy firm and flaky. and it goes so well with the sweet potatoe puree, charred carrots and lobster butter burmese sauce is absolutely amazing, it’s so creamy, so bright and tangy and the earthiness of the tarragon goes really well with the rustic flavor of carrots and sweet potato puree. it’s like a symphony, any combo of the two elements taste really good together. my only thing about it is that the puree could use a sweater sweat potato and make the purée slightly thicker to contrast the lighter burmese sauce. and there are a few more elements that could bring out the crunchiness of the dish aside from the sunflower seeds like fried fish skins, fried brussels sprouts to contrast the creaminess of other elements”

381 Rue St Joseph, Saint-Raymond, QC G3L 1K1, Canada

“Last night we had a special event and we ordered 250 sushis. They were delicious and everyone unanimously loved them. THANKS”

1200 Rue de la Faune, Québec, QC G3E 1B7, Canada

“Beautiful atmosphere, tasty food, the quality of ingredients were great. The crust and cheese in the pizza were amazing. The waiter(also owner?) was v super nice and welcoming! Great experience!”

450 2e Avenue, Portneuf, QC G0A 2Y0, Canada

“This is price gouging at it’s finest. These were always overpriced, but now , One day twice the size, the next this!!!! Same exaggerated price. Sad”

19 Rue des Jardins, Québec, QC G1R 4L4, Canada

“We had our lunch here in this restaurant. We ordered only to mains and 1 cocktail and 1 juice for our little one. It costs us more than 120 cad including taxes. Both the dish was good. Mine was coquille sans coquille , that was seafood platter with 3 -4 small pieces of salmon, 1 shrimp and few squids veggies with mashed potatoes. It was tasty and it looks great but pricey as per the amount of fish and other things provided in dish. Other one was mainly salmon and it looked great. Only alert that if you don't like uncooked fish, don't go for it or mention it to them in advance. So initially they gave uncooked fish which was just cooked outside, but after request that was well made later. That tasted great as well. So no complaint with their food taste or looks. Ambience was great as we had our on lunch outside patio area. It was little pricey though, may be because high end restaurant and the location was right on Quebec village near Frontenac . I will give 4/5 to them.”

1452 Av. Maguire, Québec, QC G1T 1Z4, Canada

“Super friendly staff! And good pizzas. They have so many types to chose from, will have to come back to try some more. The only downside are the prices, 15$ for a small 8" pizza is a bit much imo.”

191 Rue Joly, Québec, QC G1L 1N7, Canada

“Wow!! Incredible place with a great selection of fresh foods. The fish section is incredibly fresh! The best is the meat the are supplied by ViandeX and for the price you cannot get anything close to the quality of Mayer AAA+!seriously worth it!”